Foie Gras Millesime 2018Foie Gras Millesime 2018
©Foie Gras Millesime 2018 |Les Clefs d'Argent

Landes specialties

From the great classics to the most secret Gascon flavors

Come and discover the great classics of Landes gastronomy with our foie gras, duck confit, our Armagnac, the oldest eau-de-vie in France, but also our kiwis, asparagus or tourtière and why not enjoy a carcass meal!

Quality Landes represents the 8 sectors recognized for their Landes Origin: Asparagus from Sables des Landes, Beef from Chalosse, Free-range duck from Landes, Free-range poultry from Landes, Kiwi from Adour, Wines from Tursan, Armagnac and Floc-de-Gascogne.

Mont de Marsan and the Interior Landes are above all a land of epicureans.

Through our villages, our producers and restaurateurs you can discover all the flavors that make Mont de Marsan a privileged land for gastronomy.